I have worked in a restaurant and food establishment company, I started in June 2019, I had gone with my friends to ask for a job and they hired us.
This place where I worked is located in a commercial plaza in Atlixco, it was new at that time so everyone went to eat and see the new things that were there, like the cinema.
We had never worked, being our first job we were nervous, I remember that my friend had thrown away the flavored water, but they didn't tell us anything, we just had to clean it up, it was a lot of fun.
We only spent a month working, it was on summer vacation but for everything there has always been a first time.
Two years later, in November 2020 I had returned to work at the same place, although I was working on weekends, I learned everything again and improved many things from last year. Thanks to the work I was in, I learned to socialize with people, not be someone fearful and I played a lot against my nerves.
The manager also taught me how to cook, since it was a kitchen place, and I never liked it, so I improved at it, I prepared tacos, alambres, tortas, cemitas, cheeses, I leave with the good experience of 2021 and I hope in 2022 learn new things.
My reading:
https://drive.google.com/file/d/1uURPCWsWgkEwCKt6_cTXZ03CPgOtILTX/view?usp=sharing
